Went Hong Kong on the last week of May. Caught up with some friends in HK and made new friends too. It was an good trip. I eat and shop and eat and shop. Had my favourite 'po lo bun' aka pineapple bun with bbq pork inside at some bakery shop in King's Road near Fortress MTR. I had two smelly beancurd (yum!!) at Mongkok.
Discovered some new local dishes which I have never tried before. Thanks to my friend, Heidi who brought me to explore new parts of HK. I made a new friend, Vendy who too brought me to new 'yum cha' restaurant called Tai Wing Wah in Yuen Long. Their dim sum were delicious and they are pricey at all. Only problem: too far from Hong Kong Island & Kowloon. I went Tai O Market and brought back some shrimp paste. I hope my mum can put the paste into good use... hahaa...Allow me to share some pics of my travel trip. Enjoy!