Sunday, June 19, 2011

Double chocolate chips cookies

Avant je continuez, je veux dire, Happy Father's Day! pour mon père who did a great job for bringing my siblings and me up, always making sacrifices for the family. Merci beaucoup Dad, without you, I wouldn't be what I am now. Without you, I wouldn't have the luxury to travel around the world, and obtained my tertiary education. There are many more countless great things you have done for me where there is no way I can finish penning in this post. Thank you, Dad and I am so blessed that you're my parent. I love you, Dad.
Aujourd'hui, je vais cuire faire double chocolate chips cookies. Ma préféré, le favori de ma mère et le favori de tout le monde qui a la dent sucrée.


- 1/2 cup unsalted butter
-1/2 cup fine sugar, sifted
- 1 egg, room temperature
-1/4 cup brown sugar, sifted
-1 tsp vanilla extract
-1 pinch of salt
- 3/4 cup plain flour, sifted
-1/4 cup corn flour, sifted
-1/3 cup cocoa powder, sifted
- 1/3 cup chocolate chips ( I use ghiradelli choco chips)
-1/3 cup walnuts, chopped (optional)

1. Pre-heat oven to 180 deg celsius. In a mixing bowl, place both sugars, egg, butter, vanilla extract and mix well.
2. Add in salt, plain flour, corn flour and cocoa powder to the mixture in (1) and mix well. Mix in  in chocolate chips and walnuts. Drop by spoonfuls of teaspoon onto ungreased baking sheet. Place the cookie dough in the oven and bake for 15mins. Leave the cookies to cool completely before eating them. Enjoy!! 


Gloria Baker said...

Corine look absolutely delicious!! gloria

Rosita Vargas said...

Corine se ven muy lindos y exquisitos con doble chocolate,muy lindo post a tu padre ,te felicito,cariños y abrazos grandes.

Nadji said...

Tes cookies doivent être délicieux.
Très bonne fête à ton papa.
A très bientôt.

fimere said...

ils sont beaux et bien gourmands, un pur bonheur pour les papilles
bonne journée

Corine said...

Thanks Gloria!
Thanks Rosita!
Merci Nadji!
Merci Fimere!

Nadji said...

Bon week-end et à bientôt.