Monday, March 21, 2011

Heart shaped egg and toast

I am tired of eating the typical egg and toast breakfast, so I played a little with my food. Wanted to make my breakfast look somewhat more fun and interesting to eat, so I used a heart-shaped pancake/ cookie cutter to cut my bread into heart shape and toast it. Next, I crack an egg into the heart shape cutter and cook it. So, here it is:

Coeur en forme d'oeuf et pain grillè. Bon apetit! :)


Cey said...

Lovely =)

Corine said...

Thanks Cey! :)

Gloria Baker said...

Look absolutely nice Corine, I love toast and eggs! gloria

Nadji said...

Corine, mon amie, c'est tellement mignon.
J'aime beaucoup.
A très bientôt.

Rosita Vargas said...

Corine una fantástica receta me encanta y muy original en forma de corazón ,se ve muy lindo,el huevo me fascina,abrazos y cariños.

Corine said...

Thanks Gloria! :) xx

Merci Nadji, mon amie. :P
A très bientôt.

Thanks Rosita!! :) It is fun to have breakfast in different ways. *hugz*

Nadji said...

Bon week-end et à bientôt.