Wednesday, February 16, 2011

Chocolate molten lava cake

I remembered when I first had my chocolate molten cake, it was at Morton's Steakhouse. The chef told me their molten cake was really good as they used Godiva chocolates. Well, it better be good since it cost me a bomb just for one puny piece of desserts. It tasted good not great. Worth a try.

One can't go wrong when you put a tablespoon of nutella in the chocolate batter. Sinful but yum!!

Molten chocolate lava cake is created by this great chef called Jean-Georges Vongerichten. Merci pour creating this wonderful dessert. Il ya a so many different versions de cette recette. I believe most of the recettes which you find online can be trusted.

J'aime le finished product , though je préfère un darker looking chocolat lava cake.

Je ne suis pas fan de gâteaux au chocolat fondu. Mais j'ai des amis qui les aiment. This is an easy bake. It doesn't take a long time to prepare the batter. C'est une nice savory dessert to serve votre guests. 10 mins is all you take to bake these wonderful molten lava cakes. I adapted the recipe from bell'alimento. Enjoy!



Corine una receta maravillosa de cake y de chocolate,se ve estupendo y bien preparado,me encanta,abrazos.

Corine said...

Yes Rosita. I like the recipe too and I believe this dessert will be popular among many. It will be splendid to serve the cake with vanilla ice cream too. *hugz*

Nadji said...

Une magnifique gourmandise au chocolat.
Moelleux et aéré. J'aime beaucoup.
Bonne semaine et à bientôt.
See soon

Gloria Baker said...

Corine this recipe look absolutely amazing, I love these type of chocolate cake! x gloria

Corine said...

Nadji: Oui, oui. Il est un bon dessert pour les guests.

Bonne semanine

Gloria: Yes, the recipe is very easy to prepare. I hope to prepare a much richer taste for the chocolate cake. :)